Wellness + Beauty Kabana | Rivsalt Freeze & Serve

Freeze & Serve Includes Four Himalayan Salt Plates, Which Turn Any Starter Or Dessert Into A Rivsalt Gastronomic Experience. To Use, Simply Pop The Plates Into Your Freezer For A Couple Of Hours And Take Them Out Again Just Before Serving.

The Plates Have One Flat Side Great For Starters Like Sashimi, Tartar Or Salad, And Another Side With A Rounded Cavity Perfect For Desserts Like Vanilla Ice Cream With Grated Raw Liquorice. In Michelin 2-Star Restaurant, Vila Joya In Albufeira Portugal, Freeze & Serve Plates Are Used To Exquisitely Present Butter.